Fresh Trout: Ready to Grill!

Grab yourself some tasty fresh trout and get prepped to grill! These gorgeous fish are a summertime star. With their delicate flavor, they blend perfectly with classic grilling techniques. Whether a seasoned grillmaster or just begining it, fresh trout is an quick and enjoyable meal to whip up.

Let's consider some tips for cooking your trout:

* Marinate your trout in a simple mixture of herbs, lime, and mayo.

* Cook over medium heat for about 2-4 minutes per side.

* Serve your trout with your favorite rice.

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Fresh and frozen trout provide a delicious and nutritious option for seafood lovers. When making your choice, it's important to consider the sustainability of your purchase. Luckily, there are plenty sustainably sourced trout options available both fresh and frozen.

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